Macaroni & Cheese

Say goodbye to boxed mac and cheese and hello to this cheesy, tangy, crispy and oh-so-flavorful version of the great American classic.


  • ½ tsp paprika
  • 2 tsp hot sauce
  • ¼ cup panko breadcrumbs
  • ½ cup cream cheese
  • ½ cup cheddar cheese (shredded)
  • 1 cup heavy cream
  • 2 cups cooked elbow macaroni
  • salt and pepper (to taste)


    1. Mix heavy cream, cream cheese, cheddar cheese, hot sauce, salt, and pepper in a medium microwave-safe bowl until well blended. Place into the oven. Press the Microwave button once (1000W). Set dial for 2 minutes. Press Start.
    2. When time is up, remove bowl from the oven and mix in cooked macaroni. Transfer the macaroni and cheese mixture to a 9x9” microwave-safe baking dish and top with panko and sprinkle with paprika.
    3. Place the WIRE RACK into the oven. Set the baking dish on top. Press the Airfry/Broil/Combo button 4 times (COMBO 1). Set dial for 3 minutes. Press Start.

     Serve and enjoy!